Five-star
review of Kale is a Four-Letter Word anthology from the Corrales Writing Group
This compilation of short
stories and vignettes made me chuckle and smile, but it also contains a murder
mystery and a fictitious history of kale. There are running reports from a
marketing team searching for ways to use kale. Love it or hate it, kale has
become a part of our health-conscious cuisine. It’s been touted as a superfood,
containing vitamins and fibers, but then there’s the taste. Although, most of
the pieces are on the anti-kale side, the book ends with mostly pro-kale
recipes. I haven’t tried any, but I can see that they could be tasty. Of
course, there’s one where the kale is processed by many methods, mixed with
many ingredients, but in the end, the kale is tossed out leaving a delicious
dish.
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